If you ever want to impress your friends with amazing vegan baking, try this pie! Apple and pumpkin pie are tied in my world, I can’t get enough. Roll out into a circle about 10-11 inches. But, of course, it works wonderfully as a Christmas dessert too or just a great dessert all year round. Click on the link under the toppings to make a thick caramel sauce to drizzle over the top when done if desired. So, no blind baking of the bottom crust? What’s better than a warm, comforting apple pie? Let cool to room temperature. A traditional Ital, Who fancies a hot chocolate in cupcake form? A full crust, lattice work, … What’s better than a warm, comforting apple pie? Add the flour, icing sugar and dairy-free butter to a food processor and blend until well combined. Discover our recipe rated 4.2/5 by 14 members. Once your caramel is a thick sticky consistency, roll the apples in the caramel, coating the whole apple with the caramel. The soft, buttery, caramelized apples, and warmth and comfort of it all. The flakey crust. Yes, you can make up the pie dough by hand too :) just add the flour and sugar to a bowl and rub in the “butter”. Explore. *If you doubled, split in half and place half in the fridge until later. Slice them to be 1/8 to 1/4 inch thick, trying to keep them all roughly the same size. Remove the dough from the fridge and divide in half. Well done my friend. I feel like it’s going to be very sour. ;). I did have problems with the measurements that caused a few bumps in the road. Mound apples in prepared crust, packing them in tightly, along with any juices in bottom of bowl. Welcome to PIE WEEK! Awesome recipe I LOVE pie and the recipe is so healthy compared to some non-vegan ones I’ve seen recently… Any who… Great recipe! Leave to cool for at least an hour before serving, so the caramel can set and the pastry is easier to cut. Seriously, how gorgeous does this pie look! Thank you so much for this great recipe. I made mini ones today and they are absolutely delicious. Hi Caitlin. Plus it is a bit easier to make than a whole pie … We are combining our love of vegan caramel sauce with all the best parts of a … Could I make this pie with puff pastry like apple turnover. We are combining our love of vegan caramel sauce with all the best parts of a classic vegan apple pie. In a large mixing bowl, whisk together the flour, salt, sugar, and lemon zest. Wait, I’m wrong – apple pie with caramel sauce is better! Trim the sides of the pastry to make it look neat. Turn the dough out onto a roll of clingfilm and roll into a ball. (See here for instructions, if needed). This Vegan Caramel Apple Pie is the perfect twist to a classic. You could absolutely take a quick route and buy a pre-made dairy free pie crust and a can of apple pie filling, but that’s not why you’re here. This pie looks amazing. This vegan caramel pie is a fabulous mix of salty and sweet with a salty pretzel crust, a smooth caramel center and a vegan whipped cream topping! Cooked them for about 20mins. That is one gorgeous pie! Allow it to come to room temperature before baking. Stir all the ingredients around very well. Nothing better than a classic apple pie! In a large bowl, add the flour, salt, and sugar. Required fields are marked *. We like this GF flour. Yes! I am catering christmas this year and am thinking this beautiful pie shall have to be a feature – my vegan and dairy free relatives are going to be so thankful haha. Leave a comment below and tag your social media posts with #WallflowerKitchen. If you are zero waste or just like apple skins, then you do not have to peel them. I’ve been wanting to try this recipe out for a while now and always knew it would be good (how could caramel + apple pie not be good?) Required fields are marked *. Cut four giant air vents in the middle of the pie. Stir together often until butter has completely melted. Add 1/4 cup of caramel mixture to pie filling. Vegan Caramel Apple Pie with Caramel Sauce. *The caramel sauce that goes into the pie is kept thin so that it doesn’t overcook while baking. Could the dough be made in a kitchen aid mixer instead of the food processor? Lay a piece of parchment paper down and sprinkle with flour. If you like this recipe, you may also like: Vegan Apple Pie … October 19, 2020 by LarishaBernard Leave a Comment. Then an extra drizzle of caramel for good measure … It’s so sweet and tastes just like caramel, but is made entirely with dates and almond butter. If using a top layer of pie crust, remove from fridge and roll it out as direct with the bottom layer. Stir in the cornstarch until combined and turn off heat. Food And Drink. Wrap it well in cling film and chill or freeze. That makes me so happy to hear! I have just discovered your blog and I have to tell you I am in love with all your photos and recipes. Filed Under: Dessert, Recipes Tagged With: dessert, recipes, Your email address will not be published. Now that we’re over the … Pour all the ingredients into a small pot over medium hot. It’s not a super quick recipe and it’s not designed to be. All links on our site may be affiliate links and should be treated as such. Your email address will not be published. Around the outer edge of the pie crust, you can use the curved side of the apple to get more in. And there’s no point in serving apple pie without ice cream, so good thing the entire gang is accounted for here :D, Your email address will not be published. This pie looks amazing! Is it right that there’s no sugar in with the apples? And made me a lover of this basic American … Wow, this is all around stunning Aimee. Brighton, UK Preorder now: If you’ve tried one of my recipes, I would love to see and hear about it! Pinch or design the edges however you want. Notes: the pie might be a little messy to cut so the sharper your knife, the better. Introducing our Vegan Caramel Apple Pie. Cover with a top crust, using whatever technique you feel comfortable with. Good question… I think they would hold up OK, pastry-wise but would be concerned about the caramel filling and sticky fingers! I made this for pi day and it was a hit! Pour the remaining caramel evenly over the top. Love the pie server and forks too. Technically the answer is no. Spoon 1/2 cup caramel over top. Th, My favourite Christmas cookies are these Danish Bu, One of the recipes I make most often is this easy, Have you tried Panforte before? Put the pie in the freezer for 15 minutes. To cool for at least an hour before serving to tell you I am in love with your! Have not mentioned this the outer edge of the including the edges and any and! - ), Ohhh, decadent idea to drizzle on that caramel sauce you. 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