The company named the product Baker’s German’s Sweet Chocolate in honor of him. … Her recipe is one that was popular in 70's and made with Baker's German sweet chocolate. Join us and discover thousands of recipes from international cuisines. This will give you that signature sweetness that the recipe is built around. Baker's S'mores No Bake Cookie Balls Dessert Kit, 10 oz Box. (4 oz.) Yield. One of the recipes I collected in the 70s was Baker’s German’s Sweet Chocolate Cake and Coconut-Pecan Filling and Frosting.It’s stored behind the duo Christmas Rainbow Poke Cake and Rave Reviews Coconut Cake index card, and it’s stapled on the same card as a Decorated Layer Cake, which I’m sure I clipped because the recipe called for lots of … or until butter is melted; … or until chocolate is almost melted, stirring after 1 min. When you see recipes for German Chocolate Pound Cakes, you usually see them made with a cake mix.They are delicious made with them, and I use them, but my favorite recipe is my Mother's. Total. This is the cake I make my mom every single year for her Birthday. Grease three 9×2 inch cake pans, line with parchment paper, then grease the parchment paper.Parchment paper helps the cakes seamlessly release from the pans. Powered by Brandeploy Melt chocolate in water, and let cool. Pour batter into prepared pan and bake for about 90 minutes or until cake tests done. Adjust the oven rack to the middle position. Easy BAKER'S GERMAN'S Sweet Chocolate Cake. The finished product is moist and addicting. German Sweet Chocolate: German's ® Sweet Chocolate is a dark baking chocolate created by the Walter Baker & Company employee, Samuel German (hence the name), who developed the chocolate in 1852.He thought this type of chocolate would be convenient for bakers as the sugar is already added to it. 1 (4 oz.) Recipe: Original BAKER'S GERMAN'S Sweet Chocolate CakeYum! CAKE: 1 (4-ounce) package baker's German sweet chocolate; 1/2 cup boiling water; 1 cup butter or margarine; 2 cups sugar; 4 eggs, separated; 1 teaspoon vanilla; 2 cups … COCONUT-PECAN FROSTING: In 1957, a recipe for “German’s Chocolate Cake” was created by Mrs. George Clay, a homemaker from Dallas, Texas. In 1852 an American by the name of Sam German developed a baking chocolate bar for the Baker's Chocolate Company. Blend in chocolate mixture and vanilla. A hit ever since it was developed by Sam German for Baker's Chocolate Company, this cake is filled and topped with a coconut-pecan frosting. Cool until thick enough to spread. The cake was good but not great. I know it seems like a long process, but it is WELL worth the effort. It’s a sweet, dark baking chocolate that is most famously used to make German chocolate cake. Grease 2- 9 inch round cake … GERMAN CHOCOLATE CAKE INGREDIENTS: *4 ounces Baker's German's Sweet Chocolate, melted and cooled *2 1/3 cup cake flour *1 1/2 cups sugar *1 teaspoon … Add chocolate mixture; beat well. Sam German, an Englishman working for the Baker & Co. chocolate company in the U.S. back in 1852, formulated a new baking chocolate, milder and sweeter than the somewhat harsh, dark baking chocolate then available; this pre-dated the invention of milk chocolate in 1876. Yummy! pkg. https://www.allrecipes.com/recipe/17644/german-chocolate-cake-iii Remove from heat. Made with a coconut-pecan frosting and two or three tall layers of tender chocolate cake, German chocolate cake is one of our favorite old-fashioned desserts.Most people agree that the sticky, sweet, ultra rich frosting is the best part of the cake, and this recipe makes more than enough to cover the entire cake. * Percent Daily Values are based on a 2,000 calorie diet. German Sweet Chocolate: German's ® Sweet Chocolate is a dark baking chocolate created by the Walter Baker & Company employee, Samuel German (hence the name), who developed the chocolate in 1852.He thought this type of chocolate would be convenient for bakers as the sugar is already added to it. Everyone adores BAKER'S GERMAN'S Sweet Chocolate Cake! The chocolate cake originates from Dallas, Texas. https://recipes.sparkpeople.com/recipe-detail.asp?recipe=213424 BAKER'S GERMAN's Chocolate recipes go far beyond chocolate cakes, although that's what the chocolate is famous for.The Original BAKER’S GERMAN’S Sweet Chocolate Cake is a towering masterpiece of yumminess with Coconut-Pecan Filling and Frosting.From cupcakes to cookies to pie, BAKER’S GERMAN’S Chocolate recipes show the versatile ways the chocolate can be used. They are delicious made with them, and I use them, but my favorite recipe is my Mother's. The company named the product Baker’s German’s Sweet Chocolate in honor of him. Find out how to make an Original BAKER'S GERMAN'S Sweet Chocolate Cake below:Ingredients: 1 pkg. In a large bowl, cream butter and sugar until light and fluffy. Baker's S'mores No Bake Cookie Balls Dessert Kit, 10 oz Box. One of my husband’s favorites that he has requested multiple times! 2 hrs. May 23, 2017 - The BEST homemade German Chocolate Cake with layers of coconut pecan frosting and chocolate frosting. German sweet chocolate can be found in the baking aisle of your grocery store. Baking this cake in a 13x9-inch pan instead of in the traditional round layer pans makes it easier to bring this frosted cake to a potluck or other gathering. I am a german chocolate cake lover, but I didn't *love* this. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used. Stir until chocolate is completely … Cool cake completely. I make it once a year for my DHs birthday. Pour into 13x9-inch pan sprayed with cooking spray. I made it in 9" round pans so I could layer it (made 2 but it could have fit in 3 pans more comfortably). For glaze, microwave chocolate and butter together, in a medium sized bowl, until melted. Since your recipe may call for a partial bar, a full bar, or even several bars of chocolate, these substitutes have been written to be easy to scale. Cream together butter and sugar. container of Cool Whip (don't use the fat free type - low fat is fine or regular) 1 prepared graham or cookie pie crust (I generally use the ready-made Oreo Cookie Pie Crust) The recipe used the baking chocolate … https://www.mycountrytable.com/authentic-germans-chocolate-cake The famous Bakers German chocolate cake recipe is, in fact, not German after all. Keyingredient.com is a free cooking website. Microwave chocolate and butter in large microwaveable bowl on MEDIUM 2 min. lemon juice or vinegar to 1 cup milk; let stand 10 min. Then, use in place of one ounce of German’s sweet chocolate. This riff on German chocolate cake features individual mini-cakes, their sides enrobed in chocolate, topped with the classic caramel-coconut-pecan filling/topping. https://www.homemadefoodjunkie.com/germans-chocolate-pound-cake Stir in sugar, vanilla, salt, and milk; bring to a boil over medium heat. or until toothpick inserted in center comes out clean. Line three greased 9-in. Cover bottoms of 3 (9-inch) round pans with waxed paper. While traditional German chocolate cake is a sweet, lighter-colored cake — more milk chocolate than dark — our version is devil's food and delicious. May 25, 2016 - German's Sweet Chocolate Cake - Recipecurio.com* Merry Xmas to all Pinterest friends my Xmas gift to you 1500 free paper dolls at The International Paper Doll Society also gift of free paper dolls at The China Adventures of Arielle Gabriel * Microwave chocolate and water in large microwaveable bowl on HIGH 1-1/2 to 2 min. twelve 3" cakes. Everyone adores BAKER'S GERMAN'S Sweet Chocolate Cake! You’ll need three boxes for this recipe. Immediately loosen cake from sides of pan with knife. Bake for 30 minutes or until cake springs back when lightly pressed in center. In a small saucepan, heat chocolate and water over low heat until chocolate is melted. pkg. The recipe used the baking chocolate that had been introduced 105 years prior and became quite popular. This delicious and simple Easy BAKER'S GERMAN'S Sweet Chocolate Cake tastes just as rich as the original but saves you prep time. This site requires JavaScript. Cook and stir over medium heat until thickened. Pour into prepared pan. https://www.myfoodandfamily.com/.../bakers-germans-chocolate-recipes or until thickened and lightened in color. Cooking time 60mins https://www.allrecipes.com/recipe/9532/german-chocolate-fudge Beat egg whites until stiff peaks form; fold into batter. Cook 7 minutes, stirring constantly. Stir halfway through. 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