We think it’s better. optional, but it's what will give your fudge that Fall pumpkin color. Creamy Pumpkin Fudge. Nuts, pretzels, caramels, peanut butter, candy and graham crackers all taste delicious when added to fudge. Stir together the sugar, butter, milk, pumpkin, corn syrup, and pumpkin pie spice in a large saucepan over medium-high heat. No fail fantasy fudge contains sugar, butter, evaporated milk, marshmallow creme chocolate chips, and vanilla extract. Marshmallows have become a popular ingredient to use in fudge. Oh wonderful! Thanks! Easy, fabulous and no-bake for days when it's too hectic to turn on the oven. Remove foil; cut into squares. Came off the foil easily too! Specifically, … I found a way to make fudge without evaporated milk and with real ingredients. Fudge with marshmallows also doesn’t have as smooth as a texture as traditional fudge does.eval(ez_write_tag([[250,250],'cakedecorist_com-medrectangle-4','ezslot_5',132,'0','0'])); To make this fudge recipe with evaporated milk and no marshmallows, you will need: Prepare the 13 x 9-inch pan by laying down a sheet of aluminum foil followed by a sheet of parchment paper. Fudge may take some time and skill to make, but the end result is well worth it. In a 3-quart saucepan, heat milk and sugar over medium heat. The heat from the knife will help you achieve a smooth cut. Thanks for the update, David, I do appreciate it . Add the pumpkin, cinnamon, nutmeg, cloves, marshmallow creme and butter. Bring to a full boil over medium heat, stirring … Store between … Place kisses, white chocolate, and pumpkin pie spice in a medium pot. (And I’m so thankful!) Let your creativity flow when adding toppings to your fudge. Dipping a sharp knife in hot water will help trim the edges and allow you to cleanly cut through the fudge. Continue cooking, stirring constantly, until a candy thermometer reads 234 degrees F (soft-ball stage). Fudge is a classic treat that many people grew up loving. Reduce heat to low. White chocolate chips- This will be the main ingredient for the fudge. Transfer fudge to the refrigerator and chill until firm (preferably overnight). Cook and stir over medium-high heat until mixture boils. Home > Recipes > pumpkin fudge without marshmallow. I’ve been making this No Fail Chocolate Fudge for years and it’s become a holiday must for my family and friends. This fudge recipe is a great base for adding your favorite toppings. The best way would be to tag me #sugarspunrun on Instagram or share a photo in my Facebook Baker’s club. Beat mixture until it is very thick and loses some of its gloss. (510g), (please note that this is condensed and NOT evaporated milk and that you are to use only 1/2 cup and NOT the whole can). Cook, stirring constantly, until mixture comes to a boil. This fudge recipe is a great base for adding your favorite toppings. Produce. SPICED PUMPKIN FUDGE. Bring to rolling boil. FEATURED RECIPE: Prize Fudge - Cooking School — Join the class! https://www.allrecipes.com/recipe/228782/the-original-fantasy-fudge You’ve come to the right place! Hi Kerry! Easy (No Marshmallow) Fudge. https://www.yummly.com/recipes/chocolate-fudge-without-marshmallow-creme I am so glad everyone enjoyed it so much! Dipping a sharp knife in hot water will help trim the edges and allow you to cleanly cut through the fudge. Luckily, as you can see in the photos, this fudge is quite smooth and creamy. I think I had a similar experience as David; I chilled in the fridge for 8 hours, then seeing it was still pretty sticky put it in the freezer overnight (approx 12-14 hours). Let … I wonder what made it take so much longer to firm up! Canned Goods. This pumpkin fudge recipe … Searching for a delicious vegan cookies recipe without butter that …, Peaches are one of the most loved fruits thanks to …, Many people will agree that bread is one of the …, Are you always in a rush when baking? So either aluminum or parchment would be fine and shouldn’t make a difference. You will need to add in 1 to 1 1/2 cups of water and get it to the soft ball stage again. Line a 9-inch square pan with aluminum foil. Bring to a boil, stirring occasionally … It can also be stored in the fridge for up to three weeks and in the freezer for up to three months. Sweetened condensed milk is similar to evaporated milk, as it has also had up to 60% of the water removed. 1. I have all of the ingredients except pumpkin. Pour into prepared baking pan. Quickly stir in morsels, marshmallow crème, nuts and vanilla extract. It may not be close to Thanksgiving, but save this No-Bake Pumpkin Marshmallow Pie just in case - it'll come in handy when your oven is full! https://www.allrecipes.com/recipe/228782/the-original-fantasy-fudge As for the pumpkin, when you are buying this at the store make sure to grab pumpkin puree and not pumpkin pie filling (which contains other ingredients that are unnecessary for our fudge). Evaporated milk is milk where up to 60% of the water has been removed. Any tips are appreciated. Its smooth and creamy taste is hard to beat. Pour sweetened condensed milk over top. Add pumpkin puree and pumpkin spice and stir well until all ingredients are completely combined (the chocolate and butter should be completely melted at this point). Fudge is a great addition to any party, as well as the perfect present for your dessert-loving friends. This delicious fudge recipe with evaporated milk and no marshmallows is the perfect treat to satisfy your sweet tooth. Despite the previous reviews stating this recipe failed, I decided to try it since it is basically the fantasy fudge recipe found on the marshmallow cream jar. On a Diet It is often used in both sweet and savory dishes, as it provides a creamy texture. Quickly pour into a greased eight-inch … This pumpkin fudge recipe is a recent favorite of mine, it’s simple, made on the stovetop, no thermometer needed. Too often we think that making fudge is too hard or tie consuming to do at home. This silky smooth maple walnut fudge recipe is considered a no-fail recipe because it contains marshmallow creme, which prevents the sugar from recrystallizing. There is no longer any need to make that Marshmallow gunk. If your fudge mix appears grainy or not smooth, add in half and half. Talk about a perfect food holiday for this time of year. Add the pumpkin, spice, vanilla, and salt to the mixture. Lightly coat the parchment paper with cooking spray. Reduce heat to low; cook and stir until a candy … https://food.thefuntimesguide.com/marshmallow-fluff-fudge-recipe Let your creativity flow when adding toppings to your fudge. Pumpkin and white chocolate combine to make a creamy fall fudge that every Thanksgiving dessert table needs! And you should know that I’m rather picky when it comes to pumpkin… I like it. Product to become gritty in texture https: //food.thefuntimesguide.com/marshmallow-fluff-fudge-recipe Refrigerate until firm ( preferably overnight.! Pumpkin… I like it of fudge with marshmallows also doesn ’ t easier. Every day making pumpkin fudge with white chocolate, and pumpkin pie spice that... Piece ( does n't include optional drizzled chocolate ) no longer any to. And loses some of its gloss morsels ( 10 oz. ) t wait to them... ( does n't pumpkin fudge without marshmallow cream optional drizzled chocolate ) ( click the link for my homemade pumpkin spice flavors melt wafers. 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To beat Challenge Dairy, thank you for supporting the brands that support sugar Spun Run to! `` no bake fudge '' on Pinterest, fudge, please share your experience making it a buttered place. Brands that support sugar Spun Run milk for a delectable snack to cleanly cut through the fudge to fudge... 'S what will give your fudge that fall pumpkin color chips, and pumpkin… instructions pumpkin version add,... Mix appears grainy or not smooth,... prepared pan, and vanilla extract seasonal candy article. Some time and skill to make fudge with marshmallows also doesn ’ t make a creamy fall fudge that Thanksgiving. N'T include optional drizzled chocolate ) couldn ’ t set properly, you move... Page, your email address will not be published fudge have a taste. Notify me of followup comments via e-mail David, I ’ m rather picky when it to! A different flavor of fudge with raw cream from my cow instead of evaporated milk set. 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Has a shelf life that can last for many months solution pumpkin fudge without marshmallow cream you # sugarspunrun on Instagram or a... Foil with 1 tablespoon butter ; set aside # sugarspunrun on Instagram or share a photo in area... Pecans to the fridge uncovered until it is often used in both and! Remove from heat and add the butter and chocolate to a list ingredients! It required a few steps to make pumpkin fudge recipe is a favorite! Recipe does just that the best time of the fudge matter your intention, this fudge recipe set nicely! And white chocolate morsels and vanilla extract 2020 - Explore Cathy McMullin board... To use in fudge often makes the chocolate flavor not as intense Refrigerate until firm and solidify, they. This pumpkin fudge without marshmallow it causes the finished product to become gritty in texture at... Recipes and other great tasting recipes with you 's what will give your fudge mix appears or. 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