Info. Learn how to make this classic winter warmer with recipes from around the world. The insides popped right out of the skin; I didn't even need a spoon. Bake the casserole for 35 to 40 minutes, until the filling is hot and the topping has browned. What makes it so good is the pecan topping! Peel and slice sweet potatoes into 1/4 inch slices. 2 (29 oz. Something about the entire casserole was far too sweet. Ingredients: 7 (juice.. pecans.. salt.. sugar...) I used evaporated milk instead of regular milk. I use evaporated milk instead of regular milk. This was great. Putting these together take some effort, but it totally worth it…especially for the holidays! No gift befits the food-obsessed people in your life like a cookbook. Stir in the pecans, then sprinkle the crumble topping over the sweet potatoes. And do not substitute other nuts for pecans. Bake It: 10-15 minutes in the oven is all this needs. (I prefer to bake mine.) ea.) Amount is based on available nutrient data. Alternatively, you can place the entire southern sweet potato casserole with pecans in the oven for 20 minutes at 350 degrees F. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Use a hand beater to make it easier on yourself. Bake 30 minutes at 350 degrees F. Freezes well before or after cooking. You'll want to try our Sweet Potato Casserole with Pecan Topping. A can of cream of mushroom soup can be a real dinner saver. Make sure the sweet potato casserole is completely cool before storing it. This casserole is packed with soft and tender sweet potatoes and a buttery crunchy pecan topping instead of a traditional marshmallow topping. Yummy is right!! This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. A recipe for Sweet Potato Casserole With Pecan Topping made with sweet potatoes, butter, sugar, milk, vanilla extract, eggs, pecans, brown sugar. It will taste delicious, but you'll end up with unappetizing pools of butter on the top. It's also a lot easier - just cut the cooked potatoes in half and scoop out their goodness - no peeling! I made the recipe to test it out prior to making it for a party and I just didn't find the recipe very enjoyable. 226 calories; protein 2.9g; carbohydrates 30.1g; fat 11.1g; cholesterol 49.6mg; sodium 187.5mg. Add that to the puree, with a touch of maple syrup for sweetness. Just wanted to let you know being I thought it would melt and spread a bit...but it does not! I suggest if you want to impress your guests stick to the baked potatoes, it's more work BUT so worth it. Directions. Then, we make a pecan topping (streusel) with chopped pecans… I baked my potatoes (3-medium sized) for 1 hour. Sprinkle the mixture over the sweet potato mixture. *UPDATE* I made this again with canned sweet potatoes and while it was good it isn't AS good as fresh baked potatoes. Streuseled Sweet Potato Casserole 65 Ratings 61 Reviews Sprinkle a buttery, brown sugar and pecan mixture over the top of the creamy potatoes in this sweet potato casserole that's sweet enough to be dessert. I found that baking the sweet potatoes helped them retain a better flavor than boiling them. Stir in the pecans. Use 1 tsp of vanilla. Cook over medium high heat until tender; drain and mash. In a large bowl, mix together brown sugar, flour, pecans, cinnamon, nutmeg, cloves, salt, and … My family begs me to make this creamy baked dish every Thanksgiving and Christmas. Sprinkle the pecan topping mixture over the top of the sweet potato casserole. Evenly spread the pecan topping over the creamy sweet potatoes and bake for 20-25 minutes until the topping is golden brown and the potatoes are heated all the way through. Beat in eggs one at a time, … This sweet potato casserole with pecan topping is a fun twist on the classic Thanksgiving side dish! Mix in sour cream, 1/4 cup cream, and 1 1/2 cups sweet potato puree. Mix until smooth. Try it and I'm sure it will become your new tradition! I found that baking the sweet potatoes helped them retain a better flavor than boiling them. When potatoes are cool enough to handle, cut them in half, scoop out flesh and mash until smooth. Preheat oven to 325 degrees F (165 degrees C). I combinded the topping ingredients (flour, sugar, butter and nuts) and crumbled it on top of the potatoes and baked for 20 minutes....TO DIE FOR...and much lower in fat and calories than making the "casserole". This recipe is bound to become a holiday staple. Information is not currently available for this nutrient. Cut in the butter until the mixture is coarse. LOL ENJOY!!!! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Very good recipe, will make again! Use 3/4 to 1 cup of evaporated milk instead of regular. It's more than just for onion soup (or dip). Cut in the butter until the mixture is coarse. … Mix well and put in a buttered casserole dish about 8" x 12". Made this recipe twice with great results! Bake in the preheated oven 30 minutes, or until the topping is lightly brown. But holiday time always mean Sweet potato Casserole..this one is the closest to how my granny and mom made it. This came out so so so smooth - it's a wonderful texture. **If you boil your potatoes, you leave the skin on and peel when they're done. Transfer to a 9x13 inch baking dish. this link is to an external site that may or may not meet accessibility guidelines. Cool, peel and mash the sweet potatoes. This is a wonderful recipe with a few minor tweeks... Start with baking 6 sweet potatos (ensure that they are the same size so the consistentcy is the same as they cook), instead of boiling. light brown sugar 2 large eggs, lightly beaten 1 tsp. The filling gets a pumpkin pie-like treatment, with brown sugar and vanilla for a deep caramel flavor and butter and eggs for richness. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. This Sweet Potato Cheesecake with Pecan Topping is delicious combo of traditional Thanksgiving and Christmas desserts: Sweet Potato Pie, Pecan Pie and cheesecake. Now here is my addition...the last 15 minutes you are roasting the potatos, put whole bananas, skin on, and roast them for 15 minutes until they turn black. Add comma separated list of ingredients to include in recipe. Put sweet potatoes in a medium saucepan with water to cover. It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you). OK..I changed some things...added some things..made it MUCH BETTER!!! SWEET POTATO CASSEROLE WITH PECAN TOPPING In a large bowl, combine sweet potatoes, eggs, 3 tablespoons brown... in 1/3 cup pecans. It will taste delicious, but you'll end up with unappetizing pools of butter on the top. I am from Louisiana...so I grew up eating sweet potatoes year round. In a small bowl, combine the pecans, brown sugar, cinnamon and nutmeg. Bring a large pot of water to a boil (no need to salt). Guaranteed to please! ... 22 Surprising Recipes Made With Cream Of Mushroom Soup. However, Sweet Potato Cheesecake has a velvety texture. Marshmallows: The classic sweet potato casserole topping! Allrecipes is part of the Meredith Food Group. CDKitchen, Inc. 20:12:25:15:43:14 :C: more recipes like sweet potato casserole with pecan topping, REBA MCENTIRE'S PRALINE SWEET POTATO CASSEROLE, RUTH'S CHRIS SPECIAL SWEET POTATO CASSEROLE, more sweet potato casserole like this >>, Ruth's Chris Special Sweet Potato Casserole, 13 Ways To Use Frozen Spinach (and love it! Superb!! The recipe claims it serves 12, but we finished it off with only 8 people, so I'd recommend making extra if you are serving a hungry crowd. Copyright © 1995-2020 . I put 5 large sweet potatoes on a cookie sheet in a 375F oven for about 1 1/4 hours. Oh, and if you think the recipe would be improved by doubling the amount of pecan/butter/sugar topping, I'd recommend against it. This came out so so so smooth - it's a wonderful texture. *UPDATE* I made this again with canned sweet potatoes and while it was good it isn't AS good as fresh baked potatoes. In a large bowl, mix together the sweet potatoes, white sugar, eggs, salt, butter, milk and vanilla extract. Used brown sugar instead of white and added 1 tsp each of cinnamon and nutmeg. You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Then mash them with butter, half and half and mix in a little brown sugar, salt and pumpkin pie spice. The insides popped right out of the skin; I didn't even need a spoon. Does that make sense?? Then drop bits of streusel topping over the marshmallows. Unlike the traditional overly sweet marshmallow sweet potato casserole, this recipe is less sweet and topped with wonderful nutty pecan crunchiness. Then I sliced them in half and used a potholder to squeeze the potatoes. It works great in casseroles and can turn into a sauce or gravy in a pinch. Sweet potato casserole is a dish that makes a Thanksgiving or a holiday dinner spread complete. The recipe claims it serves 12, but we finished it off with only 8 people, so I'd recommend making extra if you are serving a hungry crowd. It has a nice balance of flavors. And watch videos dem… Then I sliced them in half and used a potholder to squeeze the potatoes. Add comma separated list of ingredients to exclude from recipe. This Sweet Potato Casserole recipe belongs at your Fall and winter buffets, traditional Holiday table or informal cozy get together. Just enough to get the potatoes hot, the marshmallows toasted, and the streusel set. 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