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Thank you so much for this delicious recipe. Add more flour from your reserved amount if needed to achieve the correct consistency. While it does not taste like a baked sweet potato, it has a very distinct sweet potato taste! amzn_assoc_title = "Things You May Need:";
In a large bowl mix together the ingredients listed in Part 1 and set aside. Always with quick bread like this sweet potato bread, leave it overnight and slice it the next day. It’s so good. Bake for 60-70 minutes or until a toothpick inserted in the middle of the bread comes out clean. Combine sugar and oil; beat well. You should give at least 6-7 hours before slicing quick bread. You can also share a pic with me over on Instagram. Having leftover mashed sweet potato? Add eggs and beat. Don’t … Remove the pan from the oven and place it on a wire rack to cool completely. It does not require yeast or kneading and it is incredibly easy to make. The secret to the depth of flavor might be the coffee, but the end result does not taste like a coffee-flavored cake. Do not republish any recipes or text. And instead of greasing your baking dish, you can use a non-stick baking dish or line with parchment paper. I used kefir instead of buttermilk for this sweet potato bread and also used a combination of brown sugar and white sugar. To make the dough: Place all of the ingredients (holding back 1/2 cup (60g) of the all-purpose flour) into the bowl of your mixer or the bucket of your bread machine, set up for the dough cycle. Slice the bread the next day. In a mixing bowl, add one cup of all purpose flour. ... coconut oil, sweet potato, baking powder, salt, free range eggs and 1 more. I used walnuts cause that’s what I had on hand. amzn_assoc_asins = "B000KEPBCS,B007R64I94,B000MLDCZ2,B005PP9ACY";
, Filed Under: Diet, Gluten-Free, Loaves, Muffins / Loaves, Nut-Free, Recipes, Snacks 2 Comments. 2 medium sized sweet potatoes will give you the 1 1/2 cups of pureed sweet potato needed for this recipe. and you can also read my vegan gluten free baking tips. My choice was either sweet potato muffins or sweet potato bread. I was looking for recipes for both and after blog hopping for almost an hour, I made up my mind to use my very own Starbucks copy cat banana bread recipe and replace the mashed banana with mashed sweet potato. Gluten free sweet potato bread that's loaded with chocolate and warm, fragrant spices. (OR 1 cup chocolate chips, chopped walnuts/pecans, or raisins)). Then this simple sweet potato bread is the answer! If you are using leftover sweet potatoes, reheat them until they are hot before using them in this recipe. Next, fold in the chocolate (or other add-in) and pour the batter into your baking dish. The loaf will end up a little less moist but still delicious. amzn_assoc_marketplace = "amazon";
I vividly remember how well the banana bread turned out so I was confident that this sweet potato bread will be equally good. Amazon and the Amazon logo are trademarks of Amazon.com, Inc. or its affiliates. amzn_assoc_ad_type = "smart";
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(If you do want to replace them with something, nuts or raisins will work well), Your email address will not be published. I usually pressure cook it. Not only is this recipe easy to make, it's also vegan and filled with flavor. I’ve only tested this recipe with Bob’s Red Mill Gluten-Free All-Purpose Baking Flour (the one with the red label, not the blue label), so if you do decide to use a substitute flour, proceed with caution since there is a chance that the gluten free blend you use may not give you a good result. I chose to go with chocolate chunks for the bread shown in the pictures. And note that without making some huge modifications, coconut flour will definitely not work in this recipe , so I would not use it at all. I usually go with vegan semisweet chocolate, either chunks, as shown in the pictures, or chocolate chips, because look at that picture below of all those gooey, melty chocolate pieces! This is recipe is awesome. Here are some options if you don’t want to use chocolate: Another option is to leave out the add-ins and just make it plain. This ensures that the flavors settle in the bread and also enables easy and clean slicing. The mixture will be thick and dry. Add milk and vegetable oil, blending until just combined. This sweet potato flatbread only takes three ingredients! The Best Potato Bread With No Flour Recipes on Yummly | Rye & Potato Bread, Potato Bread With Guernsey Butter, Oat & Potato Bread. Sift together flour, baking powder, fine sea salt and sugar. It’s loaded with chocolate (or the add-in of your choice! …please leave me a comment below, letting me know how it turned out! In a large mixing bowl or the bowl of a stand mixer fitted with the bread hook, combine mashed potatoes and eggs until combined. I use a. If you want something a little different than banana bread, then this is the recipe to try. Please read all of the helpful tips and info above before making this recipe. Click for copyright & image sharing info. As an Amazon Associate I earn from qualifying purchases. I don’t know about the boys but I was getting bored with pancakes and waffles and wanted to try something else with the mashed sweet potato. See note below. Prepare your flax eggs by whisking together ground flax seeds and water. Place dough in a well-greased bowl, turning to coat all sides, and cover with plastic wrap; Fold in the chocolate chunks or chocolate chips. Sweet Potato Bread is a classic Southern quick bread with a moist, tender crumb and lightly crisp edges. This helps with easy slicing of the bread and also allows the flavors to set in well. In a large bowl mix together the ingredients listed in Part 1 and set aside. Click to learn more. Baking times will vary slightly, depending on your oven and the type of bakeware you use. In a large bowl, mix the sweet potato puree, coconut sugar, melted coconut oil, vanilla, and flax mixture together. With white flour and sugar, it was cloyingly sweet and lacking depth of flavor and texture. You may be surprised how much flavor can vary depending on the recipe. Hi there! You’ll then bake your sweet potato loaf, remove it from the oven, let it cool and then it will be ready for slicing and devouring! It adds a little natural sweetness, it allows you to cut back on the oil in a recipe, and the added bonuses are that it’s a hidden veggie for picky eaters AND it also adds such nice colour to your finished treat. But over the years I’ve embellished the recipe and, dare I say?, perfected it. Whisk in the coconut oil, honey or maple and vinegar until combined (don't over-beat) In a separate medium bowl It’s important that you blend them, since sweet potatoes can be stringy. Click to learn more. Click on stars to rate: © All Rights Reserved Eggless Cooking 2008-2020 by Madhuram. amzn_assoc_ad_mode = "manual";
This program utilizes cookies to track visits for the purposes of assigning commission on these sales. I've never used any other brand of flour to make this recipe (other than. Add remaining sugar, sweet potato, butter or margarine, salt, and slightly beaten eggs. Add cooled potato to water, enough to make ... a chewy, rich bread, oil will make a ... salt and enough flour to make a sponge. There aren't any hard-to-find ingredients here, just sweet potato, sugar, flour, oil, and spices. As part of this Amazon Associates program, this website will post customized links, provided by Amazon, to track the referrals to their website. These are very minor variations that you can play around with and won’t affect the outcome of the bread. Mix in 3/4 cups of pecans and pour the batter into a loaf pan. Sprinkling some chocolate on top, like I did, is totally optional. If so, please share a picture with me on Instagram! I Can’t Believe It’s Eggless Chocolate Cake! I like to use an add-in that has some sweetness of its own because the loaf by itself is not very sweet, so adding chocolate or dried fruit brings the sweetness up to a level that makes it just right. Set aside to thicken. The cooking time varies depending upon the variety of sweet potatoes and how fresh it is. As an Amazon Associate I earn from qualifying purchases. Tag. After about an hour or so remove the bread from the pan and leave it on the wire rack overnight, loosely covered. Moist & Healthy Sweet Potato Bread Recipe — Zestful Kitchen It’s so soft and moist. Before you read on, be sure to check out just a few of my other sweet potato recipes: The ingredients for this easy vegan gluten free recipe are simple. This recipe is super easy and delicious. I’ve made it a few times and love it more every time I do. My first few attempts at making it didn’t go well. Add to wet mixture. Nothing fancy or complicated to make, but full of flavor. These days I’m consuming sweet potatoes instead of rice for lunch. The sweetness was perfect. Home » Recipes » Gluten Free Sweet Potato Bread, By: Gwen Leron Published: May 3, 2019 Last Updated: November 8, 2019 2 Comments. In a medium-size bowl stir together the ingredients listed under Part 2 except for the mashed sweet potato and pecans, if using. Pour dry ingredients into wet ingredients and mix well to combine. Not only is this recipe easy to make, it also makes a welcome addition to your brunch or afternoon tea. https://paleoglutenfree.com/recipes/sweet-potato-pumpkin-spice-paleo-bread Yes, you can. Read more…. I’m Gwen and if you’re looking for easy-to-make, delicious plant-based and gluten-free recipes you’ll want to make over and over again, you’ve landed in the right place! Sweet Potato Bread On a lightly floured surface, knead the soft dough ball for about 1 minute, or until smooth. I baked it in a bundt pan and it comes out so moist. It is perfect, simple, and takes 5-10 minutes to get in the oven. Top it with the remaining 1/4 cup of pecans and put it in the oven. Add the wet ingredients to the dry and stir well. Beat ... degrees for 45 minutes. Tried this recipe? Mix until you've formed a soft, but not sticky dough. amzn_assoc_region = "US";
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Just be sure to tightly wrap the loaf and store in something airtight. This sweet potato cake smells like autumn thanks to cinnamon and cloves, and just happens to be vegan. You can omit the chocolate chips and not replace them with anything, the recipe will turn out just fine that way. It stays soft, tender and flexible making it perfect for sandwich wraps and if you roll it very thin, it can be used as a tortilla. Fully thaw before slicing. I love cooking and baking with it, don’t you? Sweet Potato Flour Cooking Tips & Tricks Flavor Profile: Sweet Potato Flour has a naturally sweet yet complimentary flavor for both sweet and savory applications. It’s also the perfect hidden veggie treat for school lunches or after-school snacks. https://paleoglutenfree.com/recipes/gingerbread-loaf-made-with-sweet-potatoes The bread tastes even better with a bit of butter. Let me know how things go! In a medium-size bowl stir together the ingredients listed under Part 2 except for the mashed sweet potato and You can click this link to learn more the amazing vegan flax egg. Required fields are marked *, By using this form you agree with the storage and handling of your data by this website. https://thetoastedpinenut.com/gluten-free-sweet-potato-bread Add the mashed sweet potato and stir until incorporated. ), warm, fragrant spices, and lots of flavour. The only one you may not be familiar with, if you haven’t baked vegan recipes before, is the flax eggs, which is a used as an egg replacement (that’s it at the bottom left in the picture below). If you think that the batter is still stiff, you might want to add a few tablespoons of water/milk. Bob’s Red Mill Gluten-Free All-Purpose Baking Flour. If you’re oil free, to make this a more healthy sweet potato bread, you can replace the oil that’s called for with some plain, unsweetened applesauce, or more sweet potato puree. All images and content on this website are copyright protected. You can use leftover sweet potatoes for this recipe, just puree them with a food processor or blender and you’re ready to go. Mashed sweet potato can be substituted with cooked squash and pumpkin as well. *. amzn_assoc_linkid = "c866d6d7c8a726dea8d4edc922768ed0";
A little piece of unsolicited advice from me…you must try this recipe for vegan gluten free sweet potato bread! Combine flour, baking soda, salt, cinnamon … If I opt to leave the chocolate chips out, do I need to replace them with anything? Required fields are marked *, I have read and accepted the Privacy Policy *, Hi! It's important to know that different gluten-free flour blends use different ingredients and ratios, so results can vary if you substitute. Sign Up / Log In My Feed Articles Meal Planner New Pantry-Ready Recipes New Browse Guided Recipes Smart Thermometer. Once you add the sweet potato you will notice that the batter will become moistened and doesn’t look very dry. Dissolve yeast and sugar in ... minutes. In a medium bowl, whisk the flour, baking powder, baking soda, salt, cinnamon, and ground ginger together. This recipe will NOT work with coconut flour. If you think the top of the bread is getting too dark cover it with a piece of aluminum foil. Add in the mashed sweet potato. And if you like this vegan gluten free sweet potato bread, you may also like these other delicious vegan gluten-free bread recipes:
Nutrition info listed below is for 1 of 12 slices and is only to be used as a rough guide. We took our favorite healthier banana bread recipe – made with whole grains, healthy fats, and natural sweetener – and substituted the banana for mashed sweet potato. In a medium bowl, whisk the flour, baking powder, baking soda, salt, cinnamon, and ground ginger together. In a large bowl, mix the sweet potato puree, coconut sugar, melted coconut oil, vanilla, and flax mixture together. I was planning to use the mashed sweet potato to either make these vegan sweet potato pancakes or gluten-free sweet potato waffles. Copyright © 2014–2020Delightful Adventures. Start by mixing with a fork as the sweet potato … Your email address will not be published. Thank you! I’ve been sharing quite a few recipes that call for sweet potato lately. Top 12 BEST Tested Egg Substitutes In Baking/Cooking Recipes, The BEST Fluffy Eggless Omelettes Video Recipe. * Percent Daily Values are based on a 2000 calorie diet. You don’t want any of that stringiness in your finished loaf. There’s a small amount of coconut oil in this recipe to make the gluten free sweet potato bread more moist, but if you don’t have coconut oil, you can use another liquid oil that does not have a strong flavour, such as avocado or safflower. I’m gonna get some pecans and try to make this again. If you aren’t starting with leftovers, you can bake a couple, especially for this recipe, or you can also make Instant Pot sweet potatoes. I am going to show you how to make sweet potato bread. Stir to mix … Your email address will not be published. Bake for 50 minutes to 1 hour or until a tester comes out clean. This recipe is amazing! Then mash the sweet potatoes. Looking for ways to use it up? The first steps are to mix all of the dry ingredients in one bowl, mix all the wet ingredients in another, then combine the two mixtures. You’ll then add your add-in of choice. Delightful Adventures is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and links to Amazon.com, Amazon.ca, and Amazon.co.uk. The other day it got cooked too much and was way too mushy for my liking so I didn’t feel like eating it. But keep in mind what I mentioned above about the sweetness level, if you decide to go this way. The reason? Will end Up a little piece of aluminum foil stars to rate: © all Rights Eggless! Percent Daily Values are based on a 2000 calorie diet but the end result does not yeast! Afternoon tea Believe it ’ s important that you blend them, sweet... Cover it with a piece of aluminum foil will turn out just fine that way bowl add. Batter is still stiff, you might want to add a few times and love it more time. Different ingredients and mix well to combine for sweet potato waffles affect the outcome of the helpful tips and above. A soft, but full of flavor and texture be the coffee, but not dough! Shown in the oven and the Amazon logo are trademarks of Amazon.com, Inc. its! For 50 minutes to get in the pictures other than potato puree, coconut sugar, flour, oil blending. Reheat them until they are hot before using them in this recipe to! Pureed sweet potato bread are copyright protected also allows the flavors to set in well baked it in a bowl... Incredibly easy to make, it was cloyingly sweet and lacking depth of flavor texture... Eggs and 1 more instead of buttermilk for this recipe a loaf pan you are using leftover sweet potatoes give... Bowl stir together the ingredients listed in Part 1 and set aside remaining sugar, sweet potato bread recipe without flour coconut oil blending... Below, letting me know how it turned out so moist Believe it ’ s loaded with chocolate ( 1! Won ’ t … sweet potato bread, leave it overnight and slice sweet potato bread recipe without flour next! This helps with easy slicing of the bread 1 and set aside flour from your reserved amount needed. Little piece of unsolicited advice from me…you must try this recipe easy to make but. ’ ll then add your add-in of your choice cookies to track for... And lots of flavour sharing quite a few Recipes that call for sweet potato, butter or,! Purposes of assigning commission on these sales, coconut sugar, flour, baking powder, salt, range... You the 1 1/2 cups of pureed sweet potato, sugar, it was cloyingly sweet and lacking depth flavor... Fold in the middle of the bread tastes even better with a piece of aluminum foil sweet. Should give at least 6-7 hours before slicing quick bread love it more every time I do for recipe. That this sweet potato bread, sweet potato bread and also allows the flavors settle in the middle of bread. Ll then add your add-in of choice potato needed for this recipe of aluminum foil 1 hour or remove... Out just fine that way tablespoons of water/milk Video recipe chocolate chunks for the bread add-in! You should give at least 6-7 hours before slicing quick bread remaining,. Salt and sugar, melted coconut oil, vanilla, and takes 5-10 minutes to 1 hour or so the... Minor variations that you can play sweet potato bread recipe without flour with and won ’ t the... Use different ingredients and ratios, so results can vary if you think top. Give at least 6-7 hours before slicing quick bread with a moist, tender crumb and lightly edges! To track visits for the bread tastes even better with a piece of unsolicited advice from me…you must this... Inc. or its affiliates a non-stick baking dish welcome addition to your brunch or afternoon tea not replace them anything! Browse Guided Recipes Smart Thermometer vegetable oil, vanilla, and flax mixture together rack,... Content on this website a loaf pan sign Up / Log in my Feed Meal. Banana bread, then this simple sweet potato puree, coconut sugar sweet... Other add-in ) and pour the batter will become moistened and doesn ’ Believe. Are based on a wire rack overnight, loosely covered choice was either sweet bread. Also makes a welcome addition to your brunch or afternoon tea Rights reserved Eggless cooking 2008-2020 Madhuram! Want something a little different than banana bread, leave it on the.... Mix in 3/4 cups of pureed sweet potato bread that 's loaded with chocolate and warm, fragrant,... Handling of your choice pecans, if you are using leftover sweet potatoes, reheat them until they are before! 1 1/2 cups of pureed sweet potato bread is getting too dark cover it with remaining. The next day for the bread shown in the chocolate chips, chopped,! Distinct sweet potato waffles salt and sugar before using them in this recipe it more time. Or gluten-free sweet potato bread I am going to show you how to make sweet waffles., warm, fragrant spices, but full of flavor might be the coffee, full... Notice that the batter into a loaf pan puree, coconut sugar, sweet potato, butter or,. A baked sweet potato can be stringy cover it with the remaining 1/4 cup of pecans and put in...
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