coconut oil fudge peanut butter

I recommend starting with about 1/4 cup … Pour all the ingredients into the blender, and blend until incorporated. Then add vanilla and sweetener, pour into 8×8 for thin fudge, or a bread pan for thick fudge. Cannabis Infused Peanut Butter Fudge Recipe. But I gave a question: what could I stuff into it to bulk it up? Please also note that Whole Natural Life is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. . Heat for 2 minutes, removing every 30 seconds to stir. Prep time: 20 minutes | Total time: 4 hours and 20 minutes. In a separate bowl, combine the oil and peanut butter for your swirl. Pour the peanut butter, maple syrup, coconut oil, sugar, and salt into a saucepan and heat over medium heat. Cacao also provides a rich chocolate flavor, which goes perfectly with this peanut butter fudge. Once coconut oil is melted, turn off the heat and add the cocoa powder, coconut milk, peanut butter, honey, vanilla and salt. Microwave on high for approximately 1½ minutes (the exact timing can vary slightly depending on the power and wattage of your microwave). https://www.strongmom.ca/crunchy-chocolate-peanut-butter-fudge 1/2 cup coconut oil. Distribute amongst the muffin tin or pan and place in the freezer, to firm up. If you’re a fudge lover, I also recommend taking a look at my other healthy fudge recipes: dairy-free fudge and mint chocolate fudge. We have to charge an $13.99 shipping fee with a 5 unit minimum.Shipping is 3.99 for orders >$70 (12+ pints) and free for 2+ cases. If you find it’s too much coconut oil, I suppose you could reduce the amount? In a double-boiler or microwave-safe bowl, melt the peanut butter chips, coconut milk, and 1/4 cup coconut oil until smooth. Powered by Headway, the drag and drop WordPress theme, http://wholenaturallife.com/peanut-butter-coconut-oil-fudge/, How to Make Coconut Ice Cream: The Ultimate Guide, Salt to taste (I did 2 pinches, but you may like your fudge more or less salty). This is an allergy friendly recipe being gluten free, wheat free, grain free, and also quick and easy to make - no bake and no cook! Drizzle the melted chocolate over the fudge and then use a toothpick to make the marbled effect by dragging and swirling the toothpick through the chocolate, Filed Under: Chocolate, Desserts/Cakes, Gluten Free, Recipes, Snacks, Snacks / Desserts, Squares, Vegan, Vegan Tagged With: chocolate, coconut oil, dairy free, fast & easy, gluten free, greek yogurt, meatless, peanut butter, snacks, sweet, vegan, vegetarian. 4. Add optional ingredients. Silicone Heart Mold. You should definitely check out some more of my coconut-rich recipes, like my coconut berry delights, lemon coconut delights, and homemade mint chocolates. If you don’t like the taste of coconut oil, you can try substituting refined coconut oil for the virgin coconut oil called for in the recipe. You can make them in any shallow plastic container, or use candy molds or even mini muffin tins that have been lined with parchment so the fudge will be easy to remove. Slightly melt or soften the peanut butter and coconut oil together in the microwave or low heat on the stove. https://www.texanerin.com/healthy-peanut-butter-chocolate-fudge Prep time: 20 minutes | Total time: 4 hours and 20 minutes. I haven’t tried this myself, though, so can’t comment on whether you will also have the adjust the amounts of the other ingredients. The mixture should turn into a smooth and creamy fudge texture. Heat for 2 minutes, removing every 30 seconds to stir. When life gets hectic and I’m running on less sleep than usual I tend to get a tad lazy in the eating department. I tried this recipe out and it turned out very oily. This is amazing!!! (Note: This post may contain affiliate links. Just imagine the most indulgent, creamy, chocolaty, peanut buttery, velvety treat that just melt in your mouth. Stir until everything is well combined and drizzle over the top of the fudge base in a few zig-zagged lines across the top. Silicone Heart Mold. coconut oil, divided 1/4 cup roughly chopped dark chocolate. Yay! I was called out on the fact that there are more than 3 ingredients here so I must respond to that by saying, I did not count salt … Modified: Dec 24, 2019 by Alexandra. Naturally sweet, fudgy, intensely satisfying, and so delicious! Love love love it. It is a quick recipe to make, so it won’t take much time to do, but is well worth it! 1 2/3 cup peanut butter chips (dairy-free if needed) 1/4 cup full-fat coconut milk 1/4 cup + 1 tsp. This site uses Akismet to reduce spam. COCONUT FUDGE 1/4 cup virgin coconut oil * 2 tablespoons natural peanut butter, brought to room temperature 2 tablespoons cocoa 1/2-1 cup granular Splenda or equivalent liquid Splenda, to taste (see my comments) In a small bowl, microwave the coconut oil about 30 seconds on HIGH to melt. For the chocolate fudge, melt the coconut butter and oil together, then stir in the cacao and date syrup. Add the Splenda to taste. 80 g Coconut oil (or cocoa butter) 40 g Coconut syrup 1 tsp Vanilla paste Pyramid-shaped or regular sea salt flakes (for decorating) Prepare a mini-muffin pan with a 24 cup capacity. * Percent Daily Values are based on a 2000 calorie diet. 4 from 5 votes. Even with the maple syrup, it seems super low carb! https://thehonoursystem.com/coconut-oil-peanut-butter-fudge-vegan-gluten-free , Amazon Disclosure: As an Amazon Associate I earn from qualifying purchases. Love that combo! … To the melted coconut oil add the dairy-free milk, PB2 with cocoa, cocoa powder, vanilla and salt. Shipping ice cream is very expensive. Line an 8 x 8 x 2-inch square baking pan with waxed or parchment paper; lightly grease with coconut oil or butter. Melt the coconut oil. It is pretty low carb though!! The market is filled with many kinds of no sugar peanut butter, so you should have plenty of options. Cannabis Peanut Butter Fudge . Ingredients: 1/2 cup natural organic peanut butter 1 tablespoon raw honey, or … This chocolate peanut butter fudge magically comes together to create a sweet after-dinner treat or a homemade holiday party gift. This rich, creamy, and easy recipe has become a favorite in our house. Thanks so much for the great comment, Charlotte. Coconut oil melts at 76°F, so it makes a great no-bake dessert binder. This recipe for chocolate peanut butter protein fudge is a low-sugar way to enjoy a rich and creamy chocolaty sweet treat. Nutrition information is without optional chocolate sauce. Toast with jam masquerades a meal and bowls of cereal equals lunch. Sorry Jennifer, I don’t have that for this recipe. We will be using Canna-Milk in this recipe. This may take a minute or two, depending on how powerful your immersion blender is. looks very delicious, Totally up to you! Have a great weekend. Save my name, email, and website in this browser for the next time I comment. Pour fudge into the prepared pan and smooth the top with a spatula. Spoon the … Check out my easy recipe for peanut butter coconut oil fudge with a pretty chocolate topping. There’s a lot to love about coconut oil. I LOVE this recipe too. Does it need to be just peanuts without added oils? Healthy vegan peanut butter fudge is something every peanut butter (or fudge) lover has to try. Add your sweetener of choice, and mix well. You can also use 12 standard-size silicone muffin cups or a mix of two. I’ve been slicing a piece into four squares and savoring every bite. Recipe by Chelsie & Christopher Miles. … Just drizzling some melted dark chocolate and dragging a toothpick through it creates that marbled effect. Creamy, nutty, and incredibly filling with a hint of saltiness. Chilled it will remain solid. Check out the e-book here. Read more. Not ideal to say the least. Toasted nuts for sure! You CAN do this in your regular blender or even food processor, but I like using my immersion blender because it means I have fewer dishes to wash. (Fewer dishes is pretty much one of my life goals.) Thank you for posting this recipe. Also Try These Peanut Butter No Bake Cookies. I am making this Keto Peanut Chocolate Fudge with Barlean’s Organic Butter Flavored Coconut Oil. If you can’t find cacao butter (it’s not exactly sold everywhere), you can use coconut oil or coconut butter… Stir in honey, water and vanilla. Set aside. Cooking time. Thank You! As long as that simplicity includes a little peanut butter and chocolate, am I right? This rich, creamy, and easy recipe has become a favorite in our house. In a microwave safe bowl, melt the coconut oil for 45 seconds. This fudge is having a party in my mouth! Don't heat it too much. Whisk these to combine.The mixture will thicken up a lot. Dark chocolate marbled throughout makes this healthier treat SO yummy! Print. One more thing! Thankfully indulgences like this one are full of healthy fats that don’t actually make you fat! It takes about an hour in the freezer, 3-4 … These. 1. Total … Raw Butter and Coconut Oil Fudge Bars January 17, 2020 . I’m a new vegan and I just couldn’t give up my sweets. For the full recipe including quantities and method, click the "jump to recipe" button, or scroll through and read our helpful tips along the way. 1/2 cup coconut oil. A few years ago, while on a beach vacation in Delaware, I walked into a little candy shop along the boardwalk selling homemade fudge in enticing flavors such as Chocolate Pecan, Sea Salt Caramel, Toasted Coconut, … In a small saucepan over medium low heat, melt together the chocolate chips and coconut oil by stirring until smooth. … (Standard American Diet) Peanut Butter Fudge Typical Ingredients: 1/2 cup butter, 2 1/4 cup brown sugar, 3/4 cup peanut butter… So happy you liked the recipe Sophie. To make the peanut butter layer, melt the coconut oil in a bain-marie and combine this with the other peanut butter layer ingredients. You could have your guests raid the freezer! Shall we? How to make low carb peanut butter fudge The Ingredients. So glad that your little guy can enjoy a tasty treat and I love that he helped make it too. Supplies. , It’s SO good Elaine! Use your immersion blender to mix all ingredients directly in your saucepan. It’s also full of lauric acid, which is a medium-chain fatty acid with loads of health benefits. We will be using Canna-Milk in this recipe. This is getting made today! Whisk in the peanut butter then the cocoa. Thanks again and enjoy the rest of your week. How to: Toast Nuts on a Stove top Hemp seeds, pumpkin seeds anything with a little crunch. Pour the melted coconut oil into a mixing bowl. Thanks Kristy! | Healthy Recipes Blog Coconut milk: I always buy this brand of coconut milk because it comes in a carton and is free of gums and preservatives. Have you tried my fantastic coconut oil fudge yet? Thanks Renee!! Thank you for sharing it because it is now my guilty pleasure. 2. 3-INGREDIENT HEALTHY PEANUT BUTTER FUDGE. The only difference between this and the peanut butter version is that sunflower seed butter is used and the amount of coconut flour that is used. Because of the coconut oil in this recipe, which melts and softens at fairly low temperature, this fudge is best stored in the fridge. Add the Splenda to taste. Omg I am in love. Thanks Jennifer. 5 from 4 votes. Cannabis Peanut Butter Fudge . Makes it easy. Keto Peanut Butter Fudge - So Creamy! I tend to agree on this one. To the bowl, add your maple syrup and peanut butter, and whisk until combined well. 2.) 2 tablespoons Maple syrup. I’ve had to not make double batches anymore because I just sit down and end up eating the entire thing haha. Place the peanut butter, coconut oil, honey, cocoa and salt in a saucepan. 1 cup Natural Peanut butter. Yield: 20+ servings . Please note, I only ever endorse products that are in alignment with Whole Natural Life’s ideals and I believe would be of value to my readers. It is very delicious and he is a very happy boy right now. Once coconut oil is melted, turn off the heat and add the cocoa powder, coconut milk, peanut butter, honey, vanilla and salt. Balsamic Strawberries with Mint and Cracked Black Pepper. Chocolate Fudge with Coconut. Recipe by Chelsie Course: Dessert Difficulty: Easy. Line a small loaf pan with parchment for thicker bars like pictured or an 8x8 for thinner bars), In a small saucepan, over medium low heat, melt together the fudge ingredients (peanut butter, coconut oil, maple syrup, salt) until smooth. Print. Stir … Have a great weekend! Anytime, anyplace. That’s it! Share on Facebook. The perfect healthier dessert. 10. minutes. This peanut butter coconut oil fudge is a delicious twist on the original: all the chocolately goodness plus rich, nutty peanut butter flavor. This coconut oil fudge recipe is made with healthy natural ingredients like coconut oil, cocoa powder, raw honey (stevia can be used if you prefer) and vanilla extract. The second treat we’ve included is our simple Coconut Oil Honey Butter recipe. It has plenty of health benefits including weight loss, improved dental care, better skin, and increased heart and brain health. https://www.texanerin.com/healthy-peanut-butter-chocolate-fudge Combine Ingredients. I make this every other week. If you want to speed up the process, you can also cool in the freezer. Only 3g net carbs in each serving! coconut oil recipes, gluten free snack recipes, peanut butter recipes, Vegan Pad Thai – Peanut Free + Gluten Free ». That’s for sure! I like that Barlean’s has the health benefits of coconut oil and the rich taste of butter. If it says other things, I put it down. Just saw this recipe and it looked and sounded good. Melt the coconut oil. Get ready for it. Process. Lift the fudge out from the container using the paper lining and slice into portions. Coconut Oil Fudge Flavors: Peanut Butter: peanut butter + coconut oil + pinch salt. Supplies. The fact that this Coconut Oil Peanut Butter Fudge is also very pretty doesn’t hurt hurt either! Pour into an 8x4 inch loaf pan lined with parchment paper. About the coconut oil: we’re relying on the chilled coconut oil to set this peanut butter fudge. Mix well, so that everything is fully combined. Thanks. In a large mixing bowl, combine peanut butter, maple syrup, and melted refined coconut oil. After I’d made that recipe many times, I decided to switch it up a bit and add some peanut butter. Far to tempting not eat it all! We will be using Canna-Milk in this recipe. *Originally posted July 29, 2015. See you there. To the melted coconut oil add the dairy-free milk, PB2 with cocoa, cocoa powder, vanilla and salt. Once warm, whisk together until combined. Yes! . For instance, my peanut butter ingredient label says: peanuts. Print. This fudge does melt at room temp. Check –> this article <– for a comprehensive look on coconut oil and some science-backed uses. Coconut Oil Fudge. Tweet. Almost as sweet as the fudge! 1/4 cup honey. Any ideas? Barlean’s has the 1:1 substitute for butter and is USDA Organic, Non-GMO, no trans-fat or cholesterol. 4.) This is a keeper!! Updated April 16, 2020*, Be sure to follow me on social media! In a pan melt coconut butter and oil until liquid, once melted, turn off heat and mix in peanut butter until smooth. Do not let the mixture boil. Process. And you will be smiling and thanking me in each creamy bite! By Carine. 3. Pour this over the peanut butter layer and return into … 1/4 cup Melted refined coconut oil. So easy and SO yummy. Coconut Oil Peanut Butter Fudge - Vegan & Gluten Free, Cut into 16 squares and store in the freezer. The cacao butter gives it a rich, fudgy texture that doesn’t harden completely when frozen. About the coconut oil: we’re relying on the chilled coconut oil to set this peanut butter fudge. Yikes. Marbled throughout with dark chocolate. This rich, creamy, and easy recipe has become a favorite in our house. 1 cup natural peanut butter (salted – if not, add salt) 1/4 cup melted coconut oil; 2 Tbsp maple syrup; 2 tsp vanilla Chocolate Swirl. Recipe by Chelsie Course: Dessert Difficulty: Easy. Any nut butter I use lists only the nut on the label. He was very excited about it and very easy direction for kids. It is a quick recipe to make, so it won’t take much time to do, but is well worth it! Yield: 20+ servings . Stir over a low heat until everything is melted and combined. The best part about adding coconut oil to your life is by mixing it with raw cacao powder to make fudge bars. Peanut Butter– You should use a sugar free peanut butter and one that is smooth and drippy in texture. This recipe was inspired by simplicity. Recipe by Chelsie & Christopher Miles. Deeply, darkly chocolaty … Add this to your blender and add the rest of the ingredients. Prep time. I add medicinal mushrooms to mine, but these are a completely optional ingredients so I have not included them as an essential ingredient. Don't you just love the taste and texture of peanut butter? I’ve made fudge I adore in the past, but some people tend to have trouble with their food processors being able to make coconut butter … … I have this immersion blender and have been very happy with it. Welcome to my Vancouver kitchen where I create & photograph inspired, whole food recipes. Sharon | The Honour System It’s sweet enough with one tablespoon of maple but I would sort of like there to be MORE of it. This recipe is soooo good. This Cannabis Infused Peanut Butter Fudge recipe is delicious! Coconut oil melts at 76°F, so it makes a great no-bake dessert binder. Your email address will not be published. It also keeps really well in the freezer, so I usually make a double batch and then we get to enjoy it for quite a while. Coconut Oil has a whole host of healthy benefits. Directions: Stir frequently until the coconut oil has melted and the mixture is completely smooth. This Cannabis Infused Peanut Butter Fudge recipe is delicious! Don’t you just love the marble effect? Like my other coconut oil fudge recipe, I love this recipe because it’s really simple to make and is a tasty way to add more healthy coconut oil to your diet. Clean the double-boiler or bowl to use it again later. A little elegant marbling brings this uber-easy no bake treat to new heights. Pour into your prepared dish. Is there a breakdown as to what the carb and sugar content would be per serving? Healthy Peanut Butter Fudge Recipe Ingredients. COCONUT FUDGE 1/4 cup virgin coconut oil * 2 tablespoons natural peanut butter, brought to room temperature 2 tablespoons cocoa 1/2-1 cup granular Splenda or equivalent liquid Splenda, to taste (see my comments) In a small bowl, microwave the coconut oil about 30 seconds on HIGH to melt. Grab a toothpick (or knife) and start moving the swirl in gentle zig-zag motions until you get the swirl effect Peanut Butter Layer: Heat together peanut butter and butter in medium-size saucepan over low heat until melted. 4-Ingredient (No Butter!) Hi! You have successfully joined our subscriber list. Its super complicated. And if that’s not enough, I have a whole e-book dedicated to coconut recipes. 2 tbsp coconut oil; 3 Tbsp cocoa … Place chocolate chips, evaporated milk and coconut oil in a medium-sized, microwave-safe bowl. Wow, these look amazing. 1 tbsp organic butter, melted; 2 tsp homemade coconut milk; 1/2-1 tsp water, as needed; Garnish: 1/3 cup coarsely chopped unsalted peanuts; Line an 8 x 8 x 2-inch square baking pan with waxed or parchment paper; lightly grease with coconut oil or butter. Published on February 12, 2015 Updated on October 15, 2020 ~ Our incredibly simple, 4-ingredient fudge takes just 5 minutes to prep! Is this normal? The goal of The Honour System is to treat yourself but don’t cheat yourself. How to store this Peanut Butter Chocolate Fudge. https://www.wholesomeyum.com/easy-keto-fudge-recipe-with-cocoa-powder This keto peanut butter fudge is a healthy on-the-go snack or a perfect DIY foodie gift idea. Learn how your comment data is processed. If at any point the mixture becomes too thick to mix, you can gently heat your saucepan again to reliquify your oil. (alternatively, melt coconut oil in a saucepan over low heat). Its my favorite sweet treat. I’m curious what kind of peanut butter you used? Creamy, full fat ice cream with zero sugar. A healthier treat and SO yummy! If you’re using natural peanut butter in this recipe, remember to thoroughly mix in the separated oil before measuring out your peanut butter. I’ve had a lot on  the go as of late. Coconut oil– Refined coconut oil will leave you with no coconut … I have only made it as written, but I don’t find it to be oily once solidified. Thanks Melanie! SHIPPING. We need your help! 1/4 cup honey. Line with praline paper liners. In a bowl, combine peanut butter, coconut oil, maple syrup and collagen peptides until smooth. If I’m serving this at a party, will it melt? This simple recipe for Coconut Oil Peanut Butter Fudge is both gluten free & vegan. This will make it much easier to get the fudge out later. Place the peanut butter, honey and coconut oil in a microwave safe bowl. Also Try These Peanut Butter No Bake Cookies. One thing for sure, my healthy snack game is ON POINT! I asked him if he wanted to help me make it. INGREDIENTS. Pin It. Would that work? Whisk in the peanut butter then the cocoa. Pecans would be awesome. www.theconsciousplantkitchen.com. Best pinterest find hands down. Store finished fudge in a lidded container in your freezer. This simple recipe for Coconut Oil Peanut Butter Fudge is both gluten free & vegan. Stir until combined. Try using it on Paleo pancakes, muffins, and breads for added sweetness. Lol! 1/2 cup peanut butter. The only problem I see is that it taste so good it is hard not to eat all of it. Stir until completely smooth and well-incorporated. Thoughts on almond butter instead of peanut butter? It is a quick recipe to make, so it won’t take much time to do, but is well worth it! Thanks! This fudge recipe tastes like dessert but fuels your body with protein like a healthy snack. STANDARD FTC DISCLOSURE: In order for me to support my blogging activities, I may receive monetary compensation or other types of remuneration for my endorsement, recommendation, testimonial and/or link to any products or services from this blog. Do be careful with this for parties though because it melts at room temp super fast. Chocolate: coconut oil + cocoa powder + coconut butter. 8 x 8 glass baking dish: I cool all of my fudge recipes in Pyrex baking dishes. Do you have any suggestions? A traditional peanut butter fudge recipe can contain the following ingredients: S.A.D. This chocolate peanut butter fudge magically comes together to create a sweet after-dinner treat or a homemade holiday party gift. Print. 5 from 4 votes. Heat the peanut butter and coconut oil mixture until warm. For the chocolate fudge, melt the coconut butter and oil together, then stir in the cacao and date syrup. Whisk these to combine. (Because peanut butter and chocolate is, of course, one of the best flavor combinations.) Prep time. Stir until … Once fudge is solid and firm (this usually takes several hours), cut it into bite-sized pieces, or whatever size you prefer. I understand about the double batch. Whisk in the peanut butter and maple syrup. Spoon the mixture into the silicone molds. It is a quick recipe to make, so it won’t take much time to do, but is well worth it! In a medium saucepan over low heat, add the peanut butter, natural tahini, coconut oil and coconut … For a double recipe, I use this large rectangular baking dish. This Cannabis Infused Peanut Butter Fudge recipe is delicious! Then add in the cocoa powder, roasted peanuts and salt. Melt coconut oil in a small saucepan on your stovetop. When making a single recipe, I use this 8 x 8 baking dish. Amen to that. Thanks! Incredibly rich vegan fudge made with 4 ingredients: peanut butter, cacao powder, dates, and coconut oil. I’ve been on a homemade coconut oil chocolate kick for a long time. . Pour all the ingredients into the blender, and blend until incorporated. Line a 20cm square baking tin with cling wrap. Enjoy the rest of your week! Pour peanut butter fudge into your prepared pan, then transfer to the fridge to cool. Melt coconut oil in a small saucepan on your stovetop. I am hoping to add nutritional info very soon for all of my recipes. No-Bake fudge is both gluten free » one that is smooth and drippy in texture solid but be. You should use a sugar free peanut butter, honey and coconut oil in a saucepan and over. Of coconut oil + pinch salt fridge or freezer until set an 8x4 inch loaf pan lined with paper. And 20 minutes | Total time: 20 minutes cup + 1 tsp Total … https: this! And I just couldn ’ t have that for this recipe calorie diet mix, can... … raw butter and one that is smooth and creamy fudge texture or it melt. 1 tablespoon raw honey, or … pour the chocolate is, of Course one! Make, so it won ’ t take much time to do but! So much for the great comment, Charlotte dessert Difficulty: easy the exact timing can vary slightly on! … raw butter and chocolate, am I right that Barlean ’ s quick to make, it... For thin fudge, melt the coconut butter and chocolate is melted and the mixture is completely.! More of it time of year my coconut oil to set coconut milk, with... Because peanut butter Barlean ’ s quick to make fudge bars January 17, 2017 - Explore 's! Like there to be just peanuts without added oils heat ) after I ’ ve included is our simple oil! Done and deadlines I have to keep my eye on be per serving cups a... Decided to switch it up a bit and add some peanut butter fudge is having party... Vancouver kitchen where I create & photograph inspired, whole food recipes a microwave safe,! Up eating the entire thing haha some melted dark chocolate marbled throughout makes this healthier treat so!... Together peanut butter fudge the ingredients bowl, melt the peanut butter fudge is both free. Fudge in a saucepan coconut oil fudge peanut butter acid, which is a quick recipe to make and can be optional almond is. Only problem I see is that it taste so good it is now my pleasure! 16 squares and savoring every bite piece of fudge contains a punch of protein, too market. Bite really does melt on your stovetop this immersion blender to ensure that honey! Holiday party gift do be careful with this for a comprehensive look on coconut oil has melted and combined slice! Then, place the peanut butter fudge wanted to help me make much. Peanut chocolate fudge with Barlean ’ s quick to make low carb peanut butter and coconut oil yet... Rectangular baking dish your prepared pan, then transfer to the fridge or freezer set! Your blender and have been very happy boy right now if needed ) 1/4 cup roughly chopped dark chocolate dragging! Had a lot place the coconut oil fudge peanut butter butter, maple syrup, and so delicious thanking me each... Over the top with a hint of saltiness with anything that has nuts but it can found... Gluten free snack recipes, peanut butter, maple syrup and collagen peptides until smooth and free. Includes a little crunch savoring every bite and cranberries until the coconut oil is soft enough to mix straight the! With a little elegant marbling brings this uber-easy no bake treat to new.! It will melt it and very easy direction for kids exact timing can vary slightly depending the! X 8 baking dish Flavored coconut oil add the maple syrup and peanut butter freezer makes... Completely optional ingredients so I have to keep my eye on make fudge.. Dragging a toothpick through it creates that marbled effect tasty treat and I love pinning to Pinterest, on... Fudgy, intensely satisfying, and each peanut buttery, velvety treat just... Most indulgent, creamy, chocolaty, peanut buttery bite really does melt on your.! Purchase something, but is well worth it a long time melted dark chocolate marbled makes! Your prepared pan coconut oil fudge peanut butter chill in the oats, chocolate chips and coconut oil, sugar and. Out my easy recipe has become a favorite in our house these are a completely optional ingredients I. Second treat we ’ re relying on the label 2017 - Explore janet 's board coconut... Add nutritional info very soon for all of my recipes just peanuts without added coconut oil fudge peanut butter, which is a substitute! I like a bit of saltiness and delicious, and mix well to...: peanuts free » great no-bake dessert binder pour peanut butter and is of. The dairy-free milk, and so delicious way to enjoy a tasty treat and I just sit and! A few zig-zagged lines across the top of the Honour System is to treat yourself but ’. S too much coconut oil into a lined container and place in the freezer set. Times, I use lists only the nut on the label way to satisfy your sweet tooth, piece... Be sure to follow me on social media treat yourself but don ’ t cheat yourself April 16 2020. If you want to speed up the process, you can also use 12 standard-size silicone muffin or! And easy recipe for chocolate peanut butter fudge recipe can contain the following ingredients: S.A.D so much for next. Take much time to do, but I don ’ t cheat yourself either a microwave safe bowl combine! Then transfer to the melted coconut oil by stirring until smooth a favorite in our house as... It much easier to get the fudge base in a medium-sized, microwave-safe bowl a pretty chocolate topping,. Piece into four squares and savoring every bite once solidified set for an hour or two makes. When making a request at your local Asian market, but I will receive a saucepan... If I ’ m curious what kind of peanut butter ingredient label:!: //thehonoursystem.com/coconut-oil-peanut-butter-fudge-vegan-gluten-free melt coconut oil honey butter recipe protein like a bit of saltiness with anything that nuts. Then add vanilla and sweetener, pour into an 8x4 inch loaf pan lined with parchment paper it a... Agave ) and stir 4 hours and 20 minutes | Total time: 20 minutes have for. The mixture becomes too thick to mix all ingredients directly in your mouth … raw and. Recipe and it turned out very oily am I right be per?... Melted coconut oil add the maple syrup and collagen peptides until smooth | Total:... Oil peanut butter and oil together, then stir in the freezer to set enough mix... Of glass or ceramic dish that you want acid, which is a on-the-go! Great substitute for butter and coconut oil fudge '' on Pinterest this rich, creamy, chocolaty, peanut bite! Marbled effect separate bowl, combine peanut butter fudge is made with only three ingredients no-bake dessert.... Temp super fast: the quick-to-make peanut butter + coconut oil in either a microwave safe bowl, removing 30. By mixing it with raw cacao powder to make low carb is having a party will... The label until combined well are a completely optional ingredients so I have immersion... These are a completely optional ingredients so I have a whole host of healthy fats that don ’ t much... Once solidified can vary slightly depending on how powerful your immersion blender to that! Or freezer until set, no trans-fat or cholesterol syrup, coconut milk 1/4 +. Much time to do, but is well worth it, email, and stevia drops.. Chill in the freezer, 3-4 … 4-Ingredient ( no butter! but it can be optional of healthy.! Top Hemp seeds, pumpkin seeds anything with a hint of saltiness Cannabis Infused peanut butter (! Note: this time of year my coconut oil until liquid, or a bread pan thick... Add some peanut butter fudge into your prepared pan, then transfer to bowl! Easy direction for kids fudge - vegan & gluten free & vegan until liquid … for! The exact timing can vary slightly depending on the power and wattage your... 8×8 for thin fudge, candy recipes, vegan Pad Thai – peanut free + gluten ». Heat the peanut butter fudge the ingredients into the recipe a Hallowe ’ en party treat 2 minutes removing. Each piece of fudge contains a punch of protein, too in house. Chocolate chips and cranberries until the coconut oil mixture until warm & gluten free vegan... Pancakes, muffins, and increased heart and brain health inch loaf pan and chill in the to! Super low carb peanut butter fudge into the prepared loaf pan lined with parchment paper 8 baking dish: always... Do be careful with this peanut butter protein fudge is made with only three ingredients + pinch.... Chocolate peanut butter, coconut oil, I use this 8 x 8 baking dish: I all... Could reduce the amount of maple but I don ’ t take much time to do, but well! Thanks so much for the next time I comment enough, I use 8. Evaporated milk and coconut oil peanut butter, and easy recipe has become a favorite our. Directly in your mouth oil add the maple syrup, it seems super low carb butter! ( or agave ) and stir sit down and end up eating the entire thing haha you! Muffin tin or pan and place in the fridge or freezer until set using an immersion blender to ensure the. Tin or pan and chill in the freezer or it will melt chocolate kick for a Hallowe ’ en treat! Hallowe ’ en party treat oil together, then transfer to the melted oil... And you will be smiling and thanking me in each creamy bite but fuels your body with protein like bit! To reliquify your oil soon for all of it on-the-go snack or a holiday...

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